Wednesday, July 30, 2014

Recipe: Cinnamon Biscuits

I've decided to get into pinterest, and I'm pretty sure that is where I found this recipe, but it's not pinned so maybe it was just from Google.  I'm not sure.  All I know is that I'm glad that I found it.  This recipe is simple and doesn't take up that much time.  This biscuits are delicious and taste just like pretzels.  (I think.) 

2 1/3 cup Bisquick 
½ cup Milk 
3 Tbs Melted Butter 
4 Tbs Sugar, Divided 
1 tsp Cinnamon 
Caramel Ice-Cream Topping

Pre-heat your oven to 425 degrees.

Mix half of the sugar (2 Tbs) and the cinnamon together.

Mix the rest of the ingredients together in a large bowl until the dough forms.

Scoop out a tablespoon sized portion, roll into a ball, and then roll them in the cinnamon sugar mix.
Place on a baking sheet and bake for 8 to 10 minutes. 

Serve them warm with the Caramel sauce for dipping.

I accidentally put 1 Tbs of cinnamon instead of 1 tsp. (I was wondering why mine didn't match the pictures for the original...)  So your cinnamon mix will look a little bit different than mine.  I also used a different type of sugar, so if you white sugar it will look completely different. 


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